Xisto – Roquette & Cazes
The wines Xisto – Roquette & Cazes should be decanted before serving. The ideal temperature for serving is 16 ºC. The wines Xisto – Roquette & Cazes are perfect matches for red meat, gamey and seasoned dishes.
© Restaurante Almeja, Porto.
Roquette & Cazes
The wines Roquette & Cazes are ready to drink and should be decanted before serving. The ideal temperature for serving is 16 ºC. The wines Roquette & Cazes are a good match for savoury meat dishes.
© Restaurante O Talho, Lisboa.